I got tired of paying $4.00 for a freaking yogurt parfait at Starbucks at least three times a week and began a mission to find ingredients that were exactly like the flavors Starbucks has and I scored. You are reaping the benefits of way to much yogurt sampling.
What you need:
(1) 32oz tub of Stonyfield Vanilla Yogurt, lowfat
(1) (12 oz) bag of granola, I recommend Triple Berry Crunch by Bare Naked
(2) cans of organic pie filling, I recommend Nature's Flavors strawberry and blueberry
5-6 Tupperware containers, In recommend Ziploc® Brand Twist 'n Loc® Fresh SHIELD™
Plastic Baggies
In a bowl mix together the strawberry and blueberry filling. Make sure to drain the blueberries unless you prefer a gigantic bowl of ugly liquid. I also don't put all the jelly like stuff with the strawberries. Just a little bit. Once the filling is mixed pour about 1/4 of the containers full of the mixture. Next pour yogurt over top of the fruit stuff a little over the halfway mark in the container. Seal and keep in your fridge. For later convenience put the granola in individual plastic bags next to your yogurt parfaits making less of an excuse of how Starbucks is just easier.
Yeilds: 5-6 servings, depending on how much you want in your container
Time it takes: About 5-10 minutes
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While searching for nutritional information on Starbuck's Yogurt Parfait I came upon your site and this recipe. Definitely want to thank you and compliment you on your awesome layout :)
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